About Us
Parsekar Foods Pvt. Ltd. is one of Goa’s most respected and pioneering poultry enterprises, rooted in a legacy that began in 1983. What started as a small, family-owned poultry venture has grown into a full-fledged, technologically advanced food processing company recognized across the region for its commitment to quality, sustainability, food safety, and community enrichment.
With over four decades of dedicated service to Goa’s food ecosystem, Parsekar Foods Pvt. Ltd. has continually evolved to meet modern standards of poultry farming, humane processing, food logistics, microbiological safety, and zero-waste policies. Today, the company stands at the forefront of transforming Goa’s poultry industry into a cleaner, more efficient, and environmentally responsible sector.
Parsekar Foods Pvt. Ltd. supplies premium-grade chicken meat to star hotels, restaurants, supermarkets, cold chains, catering services, and retail stores across Goa. Every product is processed under strict hygiene protocols, ensuring customers receive fresh, chilled, and safe chicken in a variety of cuts and quantities. The company’s consumer-first philosophy ensures that every batch meets rigorous quality benchmarks, adhering to both Indian and global food safety standards.
Our Legacy and Growth
Since its establishment in 1983, Parsekar Foods Pvt. Ltd. has been guided by a strong family ethos, professionalism, and innovation. Over the years, the company has:
Modernized its poultry farms with structured systems and high sanitation standards
Built technologically advanced processing plants
Expanded its product distribution to cover all major regions in Goa
Integrated sustainability at every stage—from farm to processing to waste recovery
This growth has enabled the company to play a transformative role in elevating Goa’s poultry industry with responsible, hygienic, and science-driven practices.
Strategic Commitment to Quality
Quality defines every aspect of Parsekar Foods Pvt. Ltd. The company is committed to delivering poultry products that are:
Hygienically processed
Microbiologically safe
Fresh and temperature-controlled
Traceable from farm to distribution point
Compliant with modern food safety regulations
Free from contamination, improper handling, or compromised storage
Each phase of processing is supported by advanced machinery, skilled professionals, strict monitoring systems, and well-defined operational procedures.
Vision
The vision of Parsekar Foods Pvt. Ltd. is to lead poultry excellence in Goa by December 2027. The company aims to process 25,000+ birds daily, achieving international-grade hygiene and food safety standards. A central pillar of this vision is the transformation of all poultry waste into high-value resources through advanced rendering, contributing to a cleaner, healthier environment and stronger local communities.
This vision goes far beyond production numbers—it represents a commitment to environmental responsibility, technological innovation, and community upliftment.
Mission
The mission at Parsekar Foods Pvt. Ltd. is to deliver consistently superior chicken products through hygienic, sustainable, and technologically advanced processes. The company strives to:
Produce high-quality poultry products
Adopt zero-waste operations through innovative technology
Uphold the highest standards of food safety
Support and enrich local communities
Minimize environmental impact
Ensure ethical and responsible poultry processing
These guiding principles shape every decision, from raw material sourcing to packaging and logistics.
Our Strength
The strength of Parsekar Foods Pvt. Ltd. lies in its seamless integration of innovation, sustainability, and food safety. The company differentiates itself through:
Advanced Processing Technologies
State-of-the-art equipment ensures precision, hygiene, and consistent quality.
Rigorous Quality Controls
Microbiological safety is kept at the forefront with strict testing and monitoring.
Efficient Supply Chain
A well-coordinated distribution network ensures timely and safe deliveries across Goa.
Zero-Waste Vision
Through its advanced rendering facility, the company minimizes its ecological footprint.
Skilled Workforce
Trained professionals ensure every step meets internal and regulatory standards.
These strengths enable the company to respond effectively to evolving customer needs while remaining committed to environmental responsibility.
Premium Poultry Products
Parsekar Foods Pvt. Ltd. offers a wide range of fresh and chilled poultry products tailored to hotels, restaurants, caterers, retailers, and food service institutions. Available products include:
Whole chicken
Assorted cuts (breast, leg, thigh, wings, boneless options, etc.)
Bulk supplies for commercial kitchens
Retail-ready packaged chicken
All products are processed under controlled temperatures to maintain freshness and safety.
A Step Towards Sustainability
By Parsekar Foods Pvt. Ltd.
Parsekar Foods Pvt. Ltd. proudly operates Goa’s only advanced rendering facility, setting new benchmarks in sustainable poultry waste management and environmental stewardship.
Key Contributions to Sustainability
Transforming Waste into Value
The company converts poultry by-products into:
High-quality proteins
Nutrient-rich fats
Ingredients for pet food
Organic fertilizers
Industrial-use materials
This process supports circular economy principles while reducing dependency on non-renewable resources.
Minimizing Environmental Impact
By diverting poultry waste away from landfills, the company significantly reduces:
Greenhouse gas emissions
Soil contamination risks
Pollution levels within surrounding ecosystems
These efforts help protect Goa’s environment, which is known for its biodiversity and ecological sensitivity.
Hygienic and Odour-Free Operations
Rendering facilities operate under:
Strict odour-control measures
Biosecure systems
Sanitized workflows
Community-safe operations
Nearby communities benefit from the company’s commitment to maintaining clean, safe, and responsible premises.
Infrastructure and Operations
The company’s poultry processing facilities are engineered with:
Temperature-controlled zones
High-capacity chilling rooms
Automated slaughter and cutting lines
Separate hygiene zones
Regular sanitation programs
Quality-assurance checkpoints
Efficient cold-chain logistics
These systems ensure seamless operations from bird intake to processing to delivery.
Food Logistics and Distribution
Parsekar Foods Pvt. Ltd. maintains a reliable logistics system that ensures:
On-time delivery
Cold-chain compliance
Product integrity during transport
Hygienic handling at every stage
Distribution covers star hotels, fine-dining restaurants, QSR chains, food retail stores, and catering units throughout Goa.
Community and Ethical Commitment
The company believes in supporting local communities through:
Employment generation
Collaboration with local farmers and suppliers
Environmentally conscious operations
Awareness about hygiene and food safety
This ethical approach reinforces the company’s identity as a socially responsible enterprise.
Looking Ahead: The Future of Poultry in Goa
By 2027, Parsekar Foods Pvt. Ltd. aims to redefine Goa’s poultry landscape through large-scale, hygienic, and zero-waste poultry processing aligned with global benchmarks. The company’s continuous investment in technology, sustainability, and community welfare ensures a future where poultry processing becomes cleaner, safer, and more efficient.
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